Category: travel

  • On A Mission

    On a Mission Mission
    On a Mission Mission

    Today was our day to explore San Antonio. We had a few things we knew we wanted to do, and had to be done by 6pm for our final planned event for the trip, so after a quick brekky we got out into San Antonio.

    Sadly the freezing cold was replaced with pretty cold and drizzle. But that didn’t stop us… we just popped the rain jackets on and hit the streets.

    Remember the Alamo
    Remember the Alamo

    First destination was the main reason many people come to San Antonio, to visit the famous Alamo, site of the main battles in the independence of Texas. Located in the heart of San Antonio, it is quite strange to be wandering downtown and then come across some old 1800’s Spanish/Mexican/Texan ruins. It is a National Monument, so it is free to wander into, so in we went.

    Come and Take It!
    Come and Take It!

    The site itself is quite small and there is actually not too much to see. The site is one of the main Spanish Missions located in San Antonio (one of 5 that can be visited) but happened to be the location of the historic battle, leading to its significance.

    Wandering the Alamo
    Wandering the Alamo
    Given how cold it was outside, I really should have bought the hat
    Given how cold it was outside, I really should have bought the hat

    It was cool to wander around and learn more about the history of Texas, however we were done quite quickly. As we were downtown, we decided to explore the Riverwalk a bit more. It was quite nice to wander along the river, checking out the stores and restaurants. It all seemed a bit early though as there were few people about, and since it wasn’t yet eating time we moved along quite quickly.

    As we had gotten a taste of the Spanish Missions, we decided to jump in the car and head out on the “Mission Trail”… the circuit you can do to check out the other 4 Missions that are located in San Antonio. So off we went!

    San Antonio is indeed a strange city. As we headed south, the city seemed to become sparsely populated really quickly. The weirded us out a bit given San Antonio is the 7th biggest city in the US. It must be more populated out in the other directions.

    Stop One: Mission San Jose
    Stop One: Mission San Jose
    Mission San Jose
    Mission San Jose

    Anyway, after some twists and turns we arrived at our next “mission”, Mission San Jose. This is the most complete (and restored) of the bunch. Given the rain, and the general low tourist time, there was hardly anyone else about. Like the Alamo, the site is quite small, but it was nice to wander in the grounds and check it all out.

    Stop Two: Mission San Juan
    Stop Two: Mission San Juan

    Now Kate was on a real mission (enough of the mission comments!)… she wanted to check them all out. So back in the car and armed with a tourist map, we headed to the next, Mission San Juan. This was the smallest of the lot and didn’t offer too much to see. But we jumped out of the car into the rain enough for a quick pic, and then off we went again.

    Stop Three: Mission Espada
    Stop Three: Mission Espada

    Next up was Mission Espada. This had a bit more happening, but was still quite small. But it was fun cruising around San Antonio, checking out the old ruins dotted about the city.

    Stop Four: Mission Concepcion
    Stop Four: Mission Concepcion

    Final one on the list was Mission Concepcion. These ruins were in some respects the most complete from the original building. Like the first couple, we could wander in the buildings and in the church and soak it all up.

    So that was mission complete! With that we decided it was time for a late lunch / early dinner. We were up for burgers, so smashed some down. But what we really wanted was some Ben and Jerrys. Kate’s radar was on and we located the only scoop shop in town. What was funny was that given the cold weather we were the only customers for the day!

    My main goal was to sample the new limited Anchorman flavour, i.e Scotchy Scotch Scotch. And boy was it butterscotchy! Sadly I didn’t get a pint to see Ron Burgandy’s face staring at me. I topped it off with another new flavour, Candy Bar Pie, which had peanut butter and chocolate covered pretzels in it. This was the king… it was so tasty. I didn’t care that it was about 6 degrees.

    Go Spurs!
    Go Spurs!

    Bellies full it was time to head to our evenings activity… NBA! We had organised tickets to see the San Antonio Spurs v Dallas Mavericks before we came. I was super buzzed to see some NBA again, about 15 years since I had last seen it.

    We're at the NBA!
    We’re at the NBA!

    The atmosphere was great once the stadium filled up. The NBA sure knows how to get it happening.

    It's Patty Mills (he's number 8)
    It’s Patty Mills (he’s number 8)

    The game itself was good, but the Spurs owned it from the opening minutes and it was never close. However it was cool to see some of the (now) classic players like Tim Duncan and Tony Parker on the court. We even got to see Australia’s own Patty Mills! And watching the crowd loving him was great to see.

    Spurs Win!
    Spurs head towards the win

    With that, our day was done, and almost our trip. Tomorrow is the last day as we head back to Austin airport to begin our epic journey home. But I am sure we can get some final barbecue before we get on a plane šŸ™‚

  • Barbecue With a Side of Sauerkraut

    A little taste of Germany
    A little taste of Germany

    Today was another travel day but totally on our own terms. We had a hire car and all we knew was we were in Austin and heading to San Antonio. Rather than head straight there, we decided to take a bit of a detour via Fredericksburg.

    So after a late start we loaded the car and headed off. Considering we were in Hill Country, it wasn’t particularly hilly. In fact Kate remarked that our drive looked kinda like northern NSW, which was pretty accurate. I was concentrating on the road pretty strongly, as the whole driving on the right side of the road thing was still sitting in the forefront of my mind. But the longer I drove, the more comfortable I was getting.

    Home to the Pacific War Museum
    Home to the Pacific War Museum

    After an hour and a half, we arrived inĀ Fredericksburg. The name is a bit of a give away, but the main reason for visiting is that the town was settled by Germans back in the 1800’s and retains a lot of the original buildings.

    Town Centre
    Town Centre
    A "Sunday House"
    A “Sunday House”

    There are the old town halls, and also what they call “Sunday Houses” which were the houses the farmers used on weekends when they came into town.

    I should have popped in and said G'Day
    I should have popped in and said G’Day

    It was a cool little town to wander for a few hours. It seemed there was even the odd Australian influence! The cold was still biting, but it was cool to just wander around a small Texas town and soak it up, even if it was not your typical Texan town.

    Mmmm... German Barbecue
    Mmmm… German Barbecue

    At lunchtime we couldn’t resist popping into a German influenced restaurant, where I decided to have my barbecue sausage with a healthy serve of sauerkraut and german mustard. I knew there would be more traditional Texan barbecue in my future, so it was tasty to put something a bit different in my belly. Mmmm.

    Back in the car it was, this time the destination being San Antonio. On the way into downtown, we popped into one of the large shopping malls to see if there was anything we wanted to pick up on one of our last days in the US. We were decidedly uninspired so did not pick up much. In fact a new pair of Cons (Simpsons no less!) was the only purchase.

    In no time at all we were at our hotel in downtown San Antonio. It was dinnertime, so we decided to wander down to the famous Riverwalk, but in the end decided for a catching a movie for something different.

    It was either American Hustle, Anchorman 2 or Frozen, and Frozen won. We both dug it as it was a nice riff on the usual Disney animated movie. What was amazing though was the cinema. Leather reclining chairs all through it, and only 6 bucks for a ticket. Crazy, and added more salt to the wounds of paying 20 bucks for movies back home.

    Night done and it was bed time.

  • All the Way with LBJ

    The make them big in Texas
    The make them big in Texas

    Today was another chilling out and exploring day in Austin. But boy it was tough to get going. Why? Because it was a crazy -4 degrees outside at 10am that’s why!

    It seemed a lot of the US was going through a crazy cold snap, but it was hitting Texas hard. It gets cold here in Winter, but as everyone was telling us, not THIS cold. Luckily we had thermals and beanies packed, so in the end we decided to brave it and get out there.

    Random Austin buildings
    Random Austin buildings

    Oh boy it was cold. We hadn’t felt below zero for a while. And it seemed the whole city was feeling it as the streets were super quiet for a Monday midday. But in the end it didn’t matter too much and we legged it to our first destination, the State Capital Building.

    The Capital Building
    The Capital Building

    Austin is actually the Texas state capital which makes it an interesting place. It is the capital, but doesn’t feel particularly “Texan”… although I am basing that on not much given this was my first taste of Texas. I am expecting to see more hats and hear more broad accents as we move to San Antonio.

    Looking up at the Dome (the star in the middle is 8 feet wide)
    Looking up at the Dome (the star in the middle is 8 feet wide)

    The capital building is something to behold though. It is a huge building, even bigger than the capital building in Washington DC. We wandered in and jumped on a guided tour through the building.

    Even the hinges are extravagant and massive
    Even the hinges are extravagant and massive

    It was cool to wander around the building, checking out the House of Reps and the Senate, but also seeing the extravagance. Every door had these crazy big hinges, just in case you didn’t know where you were.

    I know they are probably a pest, but I love chasing squirrels!
    I know they are probably a pest, but I love chasing squirrels!

    Outside the building were a number of monuments and statues. Me though, I liked chasing the squirrels.

    After that it was well past lunchtime. We had another destination to go, so we went back tot he hotel, grabbed the car, and did a quick lunch stop at Whole Foods before heading to the Lyndon B Johnson Museum and Library.

    LBJ Museum and Library
    LBJ Museum and Library

    LBJ Museum I hear you ask? It would not be my usual go to, but it did sound kinda interesting, and Kate was keen, so we went for a visit.

    Hanging out with the man himself
    Hanging out with the man himself

    And I must say it was a great museum. Focusing on LBJ and the events of the 60’s, it was fascinating. He is acknowledged as the first real bona fide Texan president. My US history is a bit light on, so to hear everything LBJ did after coming to the top job after the Kennedy assassination was great and the whole museum presented it in a great way. Both of us really dug it and were super happy we went.

    It was closing time so we moved back to the hotel to chill a little before grabbing a bite. There was more BBQ to eat! Next on the list was Stubb’s BBQ. This was in part because of the barbecue, but also as it is probably the most well known live venue in Austin. So off we went.

    The famous Stubbs BBQ
    The famous Stubbs BBQ

    Alas there were no gigs there while we were in town, but we could enjoy the barbecue nonetheless. Given yesterdays eating fest, we both went a little lighter. Kate opted for the pulled pork again, while I went for some ribs and jalapeno sausage (with some sweet potato fries and onion rings for sides).

    More BBQ. Mmmm.
    More BBQ. Mmmm.

    How was it? It was pretty tasty. Not in the league of Franklin Barbecue, but it hit the spot. The sausage in particular was good and hit the spot. Mmm… I could get used to this barbecue thing.

    With that it was time to chill for the rest of the evening. Seems it is a quiet time for Austin. There was music happening, but nothing major, and it seemed to be pretty generic bar music. I guess it is the middle of winter when bands aren’t playing shows and folk aren’t really out. So it seemed like we wouldn’t really get a taste of the famed music scene, but the vibe of Austin and the amazingly friendly folk everywhere made it well worth the visit.

  • Meat… So Much Meat

    The mecca of BBQ
    The mecca of BBQ

    Looks like I am I am back on track with my blog posts for the last few days of our travels!

    Today was our first day proper in Austin. Being a Sunday things seemed a bit quieter than I imagine they usually are. But we didn’t help, having a slow morning. I slept for about 10-11 hours which I never do, giving an indication of how little sleep I have had over the past few weeks. That, or how much I have done. A bit of both.

    But we couldn’t sleep in too late, as we had to be up and about to go to one of my top of the list for Austin. “What is that?” I hear you ask. well, maybe just the BEST BARBECUE ON THE PLANET.

    I say maybe, as Franklin Barbecue is now the stuff of legend. Growing from a small trailer, it is now a modest rustic eatery close to downtown Austin that has been lauded by everyone, famously by Anthony Bourdain in particular, and that is adored by locals and a curiosity for tourists. Only open for lunch 6 days a week, it;s opening hours are “11am to sold out”, meaning if you want what could be the best Beef Brisket in the world, you go early and line up.

    Joining the queue
    Joining the queue

    So Kate and I thought we wouldn’t have to line up that early, so got there about 10:45am. Already was a queue a few hundred people long. One of the super nice staff told us we would be eating about 1pm, so a 2 hour wait. Some people debated the wait, others were working out if they would make their 2pm flight. Kate and I… we waited.

    And holy freeze balls it was cold. It was about 5 degrees and it felt every bit of that. Everyone in line was collectively enduring the cold and super chilly wind for a taste of the mythical barbecue. It seemed people had already been there a while, all rugged up and with their own chairs to make it easier. But as I said to Kate, if we lined up for things at Disneyland, we are sure as heck lining up for this.

    During our wait one of the nice staff bought us a sneaky sausage and man it was delish. That little taste kept us going.

    Making it inside!
    Making it inside!

    Close to 1:30pm it was our time. The dude behind the counter gave us a taste of the brisket to help us make up our mind what we wanted. But it was already made up… brisket and pulled pork. So with a bit over a pound of meat we sat down to enjoy.

    The options are pretty simple
    The options are pretty simple

    And holy cow. The brisket was one of the best things I had ever eaten. It is hard to know if it was the wait, the cold, or what, but I couldn’t believe how good it was. Kate was especially loving the pulled pork as well, but I was a brisket man.

    This tasted INCREDIBLE
    This tasted INCREDIBLE

    Just after we sat down to eat the famous Sold Out sign went up. Some folk who didn’t wait nearly as long seemed to just make the cut, but I was happy we didn’t take the risk.

    Oh yeah, I made it before it sold out!
    Oh yeah, I made it before it sold out!

    With bellies so full (mine more so than last night even) we wandered back to the hotel to rest for a bit. We were both in a bit of a food coma, so chilled for a bit. We knew we have tomorrow to see more of the city, so were in no hurry.

    Wandering down 6th
    Wandering down 6th

    But it came time when it was best for us to walk it off a bit, so we wandered to a record store I was keen to check out, Waterloo Records. Alas they were closing early to stocktake, but I got a chance to browse a bit and pick up a nice limited Flaming Lips 7″, even signed by Wayne. Score!

    Cruising Historic Austin
    Cruising Historic Austin

    Still so full from lunch, we wheeled in to the nearby Whole Foods Market. Like a supermarket but full of local and organic food and also build your own meal goodies, our brains exploded. The food choice all looked amazing and so much! All we could say was if this was our local supermarket we would eat like kings and queens every day. Kate built a salad that looked amazing (and tasted as such). We even picked ourselves up some treats and vowed to come back before we got underway with our roadtrip to San Antonio in a couple of days.

    The famous Alamo Drafthouse Ritz
    The famous Alamo Drafthouse Ritz

    Stocked up we wandered back. Things were still pretty quiet on 6th. Seems as if Sunday night is the one night to rest for everyone. OK by us, as we enjoyed the stroll Ā back to settle in for the night. I was a bit bummed the Alamo Drafthouse Cinema, which I was keen to visit didn’t have much on. There was a Nic Cage mystery movie marathon that would have been ace, but sadly we had missed the start (we were indulging in BBQ meat at the time) and didn’t have 10 hours spare to enjoy it. There was also only Hobbit 2 which both Kate & I swore we wouldn’t pay money to see, so we gave it a miss. And it was a bigger bummer that we were missing (by one day!) what we would have loved to see… Monty Python and the Holy Grail Quote-a-Long… apparently complete with coconut halves for all.

    Oh well. You can’t have your brisket and eat it too (or, actually you can). Mmmm… brisket.

    Edit: Check out Anthony Bourdain’s visit (I assume this video will play outside the US). Mmmmm… Ā http://www.travelchannel.com/video/austins-franklin-barbecue

  • “Black Magic Waffle Fries”

    Frank!
    Frank!

    With our farewells said, we got to have a last catch up with Deiber before we legged it to the bus station to catch the bus to the airport. It seemed some one had made the rain gods very happy as they had not let up. So umbrellas up, we did the quick 5 minute sprint to the bus station.

    After an hour or so we were at busy Cancun airport. I am sure it is busy most the time, but it seemed packed with US folk heading home. I can see why Cancun and Playa del Carmen would be popular spots for US tourists… quick to get to, everyone speaks English, you can even use US dollars. For Kate and I it wasn’t our favourite place we had been, but with the ruins and turtles was still a nice way to end up.

    With no significant plane issues, it was on the plane and back to the US. Most flights from Cancun to the US seemed to head through Texas, so I took the opportunity to visit a place I had wanted to for quite a while… Austin! Home of bands, beer, and BBQ.

    So we arrived to the small international airport, grabbed a hire car, and drove into the city to our hotel in downtown. We were both exhausted. Not so much from the travel, but it seemed everything was really catching up with us. It had been 4 weeks of travel to this point so we were running low on energy. But we summoned up the energy to keep at it… for a bit anyway.

    Our biggest dilemma was “what do we eat first?!”. I had a few places on my radar, and given we were both tired and not that hungry, we elected to go to Frank, an artisan hot dog place rather than BBQ, which we would save for tomorrow.

    I knew a bit what was on the menu already, so I decided to go all out. I ordered the “Goober” hot dog, which was dressed with peanut butter, raspberry aioli and caramelised banana, along with a bacon infused vodka bloody mary.

    Mmm... bacon bloody mary
    Mmm… bacon bloody mary

    When the bloody mary arrived it was sensational… a massive cripsy rasher of bacon stood proudly out. And I gotta say, it was super tasty!

    Behold the Goober
    Behold the Goober

    The hot dog too was delicious. Unlike anything I had really eaten, there was salty peanut butter and the sweet raspberry and banana. All on a hot dog. Genius!

    Black Magic Waffle Fries
    Black Magic Waffle Fries

    Kate however was most smitten with the cheese and bacon waffle fries that came to our table. “What kind of black magic did they use to make these?!” she exclaimed. It was just what she was after and the look of elation on her face meant that we had chosen wisely for dinner.

    Choc Bacon Cookie
    Choc Bacon Cookie

    Even though we were super full, we ordered some small desserts. How could we not order the chocolate covered bacon or the chocolate and bacon cookie?

    Looks dodgy, tastes delicious
    Looks dodgy, tastes delicious

    Both were delicious. The chocolate covered bacon was even way better than I imagined it would be. It totally looked dodgy (as evidenced by the pic above), but was yum. By the end of dinner we were both lamenting how much we had eaten, but were both super happy. With that we waddled slowly back to our hotel, hearing the live music streaming from the joints on 6th, and fell asleep.